A Carroll Gardens, Brooklyn, chop house from the owners of Popina, an East Village bar deeply influenced by Japan and Thailand, and more restaurant news. Source: New York Times
Posts published in “Restaurants”
From Red Lobster to Running Some of New York’s Marquee Restaurants
By Gotham Rex on August 30, 2022
Chip Wade takes over Danny Meyer’s role in running Union Square Hospitality Group, a move that signals a growing conversation between two sides of the industry. Source: New York Times
It’s Not Just You — Blank Street Coffee Is Suddenly Inescapable
By Gotham Rex on August 29, 2022
Built around high-volume automated espresso systems, the rapidly expanding coffee shop has caught the attention of skeptical New Yorkers. Source: New York Times
Restaurant Review: Evelia’s Tamales, a Sidewalk Standby, Comes in From the Streets
By Gotham Rex on August 29, 2022
The celebrated Queens food cart finds a storefront space, and the food is still just as good. Source: New York Times
Rose Garden Opens and More NYC Restaurant News
By Gotham Rex on August 24, 2022
A wine bar and market in Cobble Hill, Brooklyn, a new addition to the Congee Village collection, and more restaurant news. Source: New York Times
Eric Adams After Dark: A Private Table and Tarnished Friends
By Gotham Rex on August 22, 2022
New York’s mayor vowed to boost nightlife establishments in every corner of the city. But again and again, he returns to the same spot, run by friends with troubled pasts. Source: New York Times
There Are Good Dining Sheds and Bad Ones, Adams Says
By Gotham Rex on August 19, 2022
The mayor is a fan of outdoor dining but plans to clean up the ones that aren’t enhancing the city. Source: New York Times
Montauk, the Development Boom and Entrenched Family Businesses
By Gotham Rex on August 12, 2022
In Montauk, millennials are taking over their parents’ restaurants, hotels and shops to preserve a bit of tradition. Source: New York Times
Have You Seen This Table Lamp? If You Eat Out in New York, You Will
By Gotham Rex on August 11, 2022
A sleek newcomer, the Pina Pro, is appearing on droves of outdoor tables in the city — and sometimes disappearing, as diners fall for its mellow glow. Source: New York Times
Restaurant Review: Searching for Signs of Lyon at Daniel Boulud’s Le Gratin
By Gotham Rex on August 9, 2022
The chef’s latest restaurant is billed as a “bouchon Lyonnais.” So where are the intestine sausages? Source: New York Times
Inflation Hits New York: $15 French Fries and $18 Sandwiches
By Gotham Rex on August 8, 2022
As food prices rise at the fastest rate in decades, it’s become more expensive to eat and drink in New York City. Source: New York Times
Opponents of Outdoor Dining Renew Fight Against Sheds
By Gotham Rex on August 4, 2022
Mayor Eric Adams is a big supporter of outdoor dining, but those who dislike the program are trying to kill it in court. Source: New York Times
Georges Briguet, Who Presided Over Le Périgord, Dies at 85
By Gotham Rex on August 4, 2022
The owner of a classic French restaurant in Manhattan for a half-century, he welcomed his well-heeled guests by name, offering them a serene urban oasis on the far East Side. Source: New York Times
Exploring Southeast Connecticut’s Culinary Scene
By Gotham Rex on August 2, 2022
Foie gras Popsicles? 81-layer croissants? A new wave of restaurants in the state’s maritime southeast brings more to the menu than lobster rolls and pizza. Source: New York Times
How, Nozomu Abe, Sushi Chef, Spends His Sundays
By Gotham Rex on July 29, 2022
After a morning swim, Nozomu Abe starts menu planning and negotiating with his fish broker. Source: New York Times