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Posts published in “Restaurants”

Restaurant Week Makes a Comeback

The industry has started to recover, but many businesses are still struggling. It is hoped the promotion, through Aug. 22, will help. Source: New York Times

One Chef, One Roof, Many Menus

There’s Mark’s the lox-and-bagel place, Mark’s the refined coffee shop and Mark’s the Italian restaurant. Our critic tries them all. Source: New York Times

Keith McNally Stirs the Pot

For decades the powerful restaurateur knew exactly how to keep people coming back to his downtown spots. Has he figured out a new formula? Source: New York Times

How New York Waiters Got the Upper Hand

Chronically underpaid and undervalued, restaurant workers are now in high demand, and the power balance may be shifting for good. Source: New York Times

At Sweetgreen, Seeing the Future of Work in a Desk Salad

A favorite lunchtime destination of many urban office workers weathered the pandemic thanks to its digital savvy. It’s confident more people will be returning to their offices soon. Source: New York Times

Why Roosevelt Island Wants Tourists

With a tech campus, a chic hotel, ample green space and its famous tram, Roosevelt Island would like more visitors, please. Source: New York Times