Why the World’s Most Celebrated Chef Is Returning to New York Right Now
There are great chefs, and then there is Joël Robuchon, a culinary icon who has nothing left to prove. With a style defined by intense meticulousness on and off the plate (and a temper to match), Robuchon was once called the “chef of the Century.” In 1994, his…More »
Why the World’s Most Celebrated Chef Is Returning to New York Right Now
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